If you would like to reserve a table at The Poet, please select Book under the main menu.
Welcome to
THE POET
LOCKDOWN UPDATE
We look forward to welcoming you for al fresco dining as of 12th April!
Reservation
Book your table
Please either reserve a table through our online booking service below. Or call us on 01892 722416.
Please advise us of any dietary requirements 24 hours prior to dining with us. Many thanks!
MENUS
Please note, our menus change seasonally. Below are sample menus which may vary from what we are serving on the day of your visit.
Please advise us of any dietary requirements 24 hours prior to dining with us. Many thanks!
A La Carte
Available Monday - Saturday, Lunch & Dinner
Gunn’s Hill Hen’s Egg
£9.95Gunn’s hill hen’s egg, ceps, shiitake, St Michael’s blue (V)Beef Tenderloin & Lobster
£14.95Beef tenderloin, lobster, yuzu kosho, pickled ginger, truffle mayoMarinated Tomato & Smoked Burrata
£9.95Marinated tomato, smoked burrata, spiced aubergine, hummus, Gordel olives (V)
Desserts
Available Monday - Saturday, Lunch & Dinner
Dark Chocolate & Miso Cremeux
£9.95Dark Chocolate & Miso Cremeux, Pear, Coconut, Passionfruit ChawanmushiPistachio & White Chocolate Delice
£9.95Pistachio & White Chocolate Delice, Cherry SorbetRaspberry Souffle
£10.95Raspberry Souffle, Consommé, Yuzu & Orange Ice Cream (please allow 20 minutes)
Sunday Lunch
3 Courses £28.95
2 Courses £24.95
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Smoked Haddock Fishcake
Smoked haddock fishcake, curried tartare, fried eggHeirloom Heritage Tomato
Heirloom heritage tomato, mozzarella, aubergine, green olive tapenadeSmoked salmon
Smoked salmon, avocado puree, pickled beetroot
Set Menu
3 Courses £26.95
2 Courses £21.95
Available Tuesday - Friday Lunch & Tuesday - Thursday Dinner
Egg Yolk Ravioli
Egg Yolk Ravioli, Marmite, Gran Moravia, Shiitake, Broad BeanCorn Fed Chicken Supreme
Corn Fed Chicken Supreme, Butternut, Spinach, King Oyster, Master StockPistachio Panna Cotta
Pistachio Panna Cotta, Honeycomb, Blackberry Sorbet
Tasting Menu
NEW TASTING MENU COMING SOON
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About Us
The Poet offers an informal yet refined dining experience in the heart of the Kent countryside. Set in a charismatic 16th century building, diners can expect food of the highest standards, made using the finest local and seasonal produce and lovingly prepared by a small team of chefs led by co-owner Petrus Madutlela.
In addition to the food, we offer a selection of fine wines, quirky cocktails, and have a collection of over 70 craft gins available.
BEHIND THE NAME
World War I poet Siegfried Sassoon lived in Matfield and is the inspiration behind our name. Sassoon was awarded the Military Cross for "conspicuous gallantry" and later won acclaim for his writing. We're pretty sure he would have loved our food too!
Your Safety
Dear Guests,
Thank you for your continued support.
With our reopening in April 2021 has come the need for new procedures, to keep both our guests and the Poet team safe. We will guide you through these changes during your visit.
• UPDATE: We request that diners wear a face mask upon entry until sat a table, and would please wear one at all times when not sat at their table (ie when visiting restrooms etc).
• We strongly advise you to pre book your table. Due to restricted numbers, we are unlikely to
be able to accommodate walk ins.
• We understand that you may need to cancel, please call to let us know.
• We are only accepting payment by card
Gift Vouchers
Coming Soon! Treat your loved ones to a glorious meal at The Poet!
