14 in stock



Corn on the Cob marinated in extra virgin olive oil, garlic & lemon (Vegan, Vegetarian)

Allergens: none

Method of Preparation: This corn has been blanched & just needs re-heating. Remove the lid from the foil & place it in the oven at 180C fan / 200C std oven / Gas mark 6 for 10 minutes, or finish on the on BBQ.